Ratatouille For Kids

September 10, 2009 9:25:44 AM PDT
Serves 4-6Ingredients

1-16 oz. can hearty-style baked beans
1 small sweet onion, finely diced
1 zucchini, peeled and finely diced
1 ea. green and red bell pepper, cored and finely chopped
1 clove garlic, crushed and finely chopped

Method

1. Gently fry the onion and garlic in a little oil in a skillet, until soft.

2. Add peppers and zucchini; continue to sauté 4-5 minutes more until ingredients are softened.

3. Add baked beans and warm through.

4. Serve in bowls accompanied with bread or muffins.


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