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Sesame Noodles

March 4, 2010 8:38:39 AM PST
CHEF JILL BARRON on ABC7 Chicago News at 11 a.m.Sesame noodle sauce
  • 2 tablespoon roasted sesame paste
  • 1 teaspoon peanut butter
  • 1 tablespoon sugar
  • 1 tablespoon ginger chopped
  • 1 tablespoon garlic chopped
  • 1 tablespoon sriracha or other hot sauce
  • Blend all together in food processor, then slowly add:
  • 1 tablespoon sesame oil
  • 1.5 tablespoon soy sauce
  • 1 teaspoon rice vinegar
  • Taste for salt, sweet, fire and acid
  • Sesame noodle dish

  • 1 carrot, peeled and shredded
  • 12 pea pods, shredded
  • 1 bag of Chinese yellow noodles, cooked and chilled.
  • Daikon sprouts for garnish
  • Place all ingredients except garnish in a bowl, add sauce and toss well.
  • Garnish with sprouts.

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