It uses two boneless chicken fillets as the bun with bacon, cheese and a special sauce inside. It comes in both original recipe and grilled and costs $5.
The Double Down will be in restaurants next Monday for six weeks.
It uses two boneless chicken fillets as the bun with bacon, cheese and a special sauce inside. It comes in both original recipe and grilled and costs $5.
The Double Down will be in restaurants next Monday for six weeks.