Prep Time:5 min
Cooking Time:12 min - 15 min
Ready In:20 min
1 Tbsp. (15mL) Mrs. Dash® Garlic & Herb Seasoning Blend
1/2 cup (120mL) apricot preserves
2 tsp (10mL) Dijon-style mustard
2 tsp (10mL) honey
1 tsp (5mL) vinegar
1 lb (454g) boneless, skinless chicken breast halves
1. Combine all ingredients except chicken in small bowl; mix well.
2. Grill chicken 5 inches (11.5cm) from heat for 12 to 15 minutes or until juices are clear when pierced, turning once and brushing frequently with prepared sauce.
3. Discard sauce after cooking.