Homemade Indian Cuisine

March 26, 2011 (CHICAGO)

Anupy Singla has published the book, "The Indian Slow Cooker," and she visited the ABC7 studio to share a recipe that will introduce your family and friends to Indian and Pakistani flavors.

Lamb Biryani is a spiced rice-and-meat dish. If you'd like to learn how to cook Indian dishes, you can also attend Singla's upcoming classes.

Whole Foods Lincoln Park Cooking Class
Wednesday, April 27
6:30 - 8:30 p.m.
Call for more info:
(312) 587-0648

Adult Cooking Class
The Kids' Table
Friday, April 29
2337 W. North Ave.
$60/person

Adult Cooking Class
Chicago World Kitchen
Saturday, April 30
11 a.m. - 2 p.m.

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