Black Cat Cupcakes Recipe

October 27, 2011 9:39:15 AM PDT
? 24 Servings ? Prep: 15 min. Bake: 20 min. + cooling


  • 1 package (18-1/4 ounces) chocolate cake mix
  • 1 can (16 ounces) dark chocolate frosting
  • 12 chocolate cream-filled sandwich cookies, quartered
  • 48 yellow jelly beans
  • 24 black jelly beans
  • 24 pieces black rope licorice
  • Prepare and bake cake mix according to package directions for cupcakes, filling paper-lined muffin cups two-thirds full. Cool for 10 minutes before removing from pans to wire racks to cool completely.
  • Frost tops of cupcakes. Insert two cookie pieces into each for ears. Add yellow jelly beans for eyes and a black jelly bean for nose. Cut each piece of licorice into thirds, then in half; place three halves on each side of nose for whiskers. Yield: 2 dozen.

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