November 13, 2012 (CHICAGO) --Bored with the same old, same old desserts at Thanksgiving? Want to wow your friends and families this year? Step away from the pumpkin!
Susan Goss, chef and co-owner of West Town Tavern, shares the recipes for three locally-inspired fall desserts that are sure to please everyone at the table.
West Town Tavern
1329 W Chicago Avenue
Chicago, IL 606042