Home cooks: Selene Montijo

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Our Home Chef today is cooking up an authentic Mexican dish. (WLS)

Our Home Cook for January, Selene Montijo, wrote to us about her love of cooking Mexican cuisine! She even does her own videos - check her out on YouTube: https://www.youtube.com/watch?v=pQ5bMtqtr4Y&feature=youtu.be

She says her guacamole is the BEST, but she is making a traditional Mexican dish called entomatadas for us.
Selene's Entomatadas with Rice

Sauce:
Tomato paste (2 cans)
2 Tomatoes
1 garlic
Half a white onion
Salt
Oregano

(Blend together, heat sauce in pan & bring to a boil)

Filling:
Adobo seasoning
Black pepper
Ground turkey
(Fry meat in pan with seasoning)

Tortillas
Cooking oil
Fry tortillas
Chihuahua cheese
(Put meat and cheese in & close tortillas, dip in sauce)

Mexican Rice:
Rice
1 Tomato or tomato sauce
Cilantro
Onion
Cooking oil
water
(Toast rice with oil - add tomato sauce, cilantro and onions add water and cook)

Our friends at Alessi sent Patrick and a lucky member of our studio audience home with a gift basket of goodies. Visit their website for all the Alessi products:
http://alessifoods.com/
Related Topics:
foodcooking chefcookingWindy City LIVErecipe

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