WCL took a look at four eateries in the city and the south suburbs, including one where a 12-year-old baker whips up scrumptious cupcakes and pies.
Chicago Black Restaurant Week runs through Sunday.
For more information, visit: http://chiblackrestaurantweek.com/
Inside 2018 Chicago Black Restaurant Week, Part 2
TASTEE CAFE
https://www.tasteecafe.com/
THOM'S TURKEY & BAR-B-CUE
http://www.thomsturkey.com/
KOZY KORNER
http://www.kozykatering.com/
NIA'S SWEET TREATS
http://niassweettreats.net/