Celebrate Cinco de Mayo with homemade guacamole

Saturday, May 5, 2018
CHICAGO (WLS) -- Capture the spirit of Cinco de Mayo with beer-battered fish tacos and guacamole.

Representatives from On The Border Mexican Grill & Cantina stopped by ABC7 to share their take on Dos XX fish tacos and fresh guacamole.

Recipes

Dos XX Fish Tacos
- Dos XX beer-battered fish
- Hand-pressed flour tortillas
- Creamy red chile sauce
- Shredded cabbage and carrots

- Shredded mixed cheese
- Pico de gallo
- Salt



Guacamole
- Whole avocados
- Chopped tomatoes, red onions, and cilantro
- Diced jalapenos
- Salt
- Lime
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