One of America's favorite snacks has its own holiday to celebrate!
National Nacho Day is coming up on Nov. 6.
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The first plate of nachos was served in a restaurant located on the border between Piedras Negras, Mexico and Eagle Pass, Texas. To get in on the fun, On the Border Mexican Grill & Cantina is celebrating with its own nacho concoctions at its five Chicagoland locations. Emily Summers from On the Border Mexican Grill & Cantina joined ABC 7 to show off some of the stacked nachos guests can get a taste of for the holiday.
RECIPE: Stacked Nachos
Ingredients:
Tostada Chips
Seasoned Ground Beef
Refried Beans
Queso
Topped with sour cream sauce, pico de gallo, pickled jalapeños and guacamole.
EVENT:National Nacho Day
Date: November 6, 2017
Hours: All Day (store hours)
Address:
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535 N. Lakeview Pkwy.
Vernon Hills, IL
1915 Glacier Park Ave.
Naperville, IL
3050 E. Main St.
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St. Charles, IL
1512 S. Randall Rd.
Algonquin, IL
870 N. Meacham Rd.
Schaumburg, IL