The two-day event features food tastings, beer and wine pairings, live music and chef demonstrations from Chicago's most celebrated chefs. Matthias Merges from Yusho, Big Star's Paul Kahan, and Stephanie Izard from Girl & the Goat, Julie Warpinski, chef de cuisine at Big Star, among others will be there doing chef demos.
General admission sessions tickets are available for $49 per-session. VIP tickets available for $79. Designated driver session tickets available $15.
For more information, visit www.parkatwrigley.com.