Link: http://naperville.vomfassusa.com
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RECIPES:
Blueberry Mango Fizz Mocktail
Ingredients:
8 oz sparkling water, chilled
T. vomFASS Blueberry Balsamic Star
tsp. vomFASS Mango Balsam
Slice of fresh ginger and mint sprig for garnish (optional)
Preparation:
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Measure the vinegars and pour into glass over ice. Add the seltzer, garnish and enjoy.
Makes 1 drink.
Tip: For a fizzier drink, make sure the sparkling water is chilled, and add it last (after the other ingredients) to promote even mixing without stirring.
The Riverwalk Cocktail
Ingredients:
6 oz. sparkling water, chilled
1 oz. vomFASS Cherry Balsamic Vinegar
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1 oz. vomFASS Honey Balsamic Vinegar
2 oz. vomFASS Rye Whiskey
1 T. vomFASS Grenadine
Sour Cherry for garnish
Preparation:
Measure vinegars, rye whiskey and grenadine into a glass over ice and stir. Add sparkling water and garnish with a sour cherry
Makes 1 drink.