Ji, went in search of some of the best falafel in the city, coming up with two variations.
The first was a traditional take on Falafel at Salam, where a friend showed Ji his favorite spot for the food.
The second was at Ema in the River North neighborhood, where Chef CJ Jacobson uses his Californian roots to put a twist on the Mediterranean dishes he serves.
For more information on Salam please visit salamchicago.com.
For more information on Ema please visit emachicago.com.