Tiger Lilly cocktail recipe

May 6, 2011 6:32:10 PM PDT
This Tiger Lily recipe is courtesy of Lynn House with Blackbird restaurant in Chicago.

1.5 oz. Don Q Anjeo Rum
1.0 oz. Prosecco
2.0 oz. mango juice
0.5 oz. lime juice

Combine rum, mango juice and lime juice in a mixing glass.
Shake until well chilled, then strain into a champagne flute.
Top with Prosecco.
Garnish with a lime slice.

Mocktail version:
Substitute rum and Prosecco with 3 oz. ginger ale.