Cooking up a Storm is elevating the typical spaghetti dish this week.
When's the last time you saw quiche on a menu? The classic French dish - which is really a custard at its core - is the star of a new grab-and-go cafe that just opened this week in Lincoln Park.
Chez Benoit, a little bistro in downtown Highland Park, is giving the North Shore reason to go out to eat.
Bistro Campagne has been serving authentic French cuisine in Chicago's Lincoln Square neighborhood for over a decade.
This time of year, a taste of sunnier climates comes as a welcome surprise - even more so when it pops up in a place like Roscoe Village.
What do you get when you combine a degree from the French Pastry School with a family history of Mexican home cooking?