Dell' Rooster donating $1 from each short rib barbacoa dish to charity this month

CHICAGO (WLS) -- May is National Barbecue Month, and one local restaurant is cooking up something to help others.

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Miguel Tenesaca, the chef and owner of Dell' Rooster, and Fredy Orellana, the restaurant's co-owner, joined ABC7 in studio on Monday evening.

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