Chef dishes on Tre Dènari, new restaurant inside Bally's Chicago

CHICAGO (WLS) -- Chef Benny Jacinto is the talent behind Tre Dènari, a new Italian restaurant inside Bally's Chicago.

From his roots in the Philippines to the heart of River North his journey and his shrimp scampi are worth a look.

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Jacinto spoke about one dish visitors must try, his journey as a chef and the most fun part of opening a restaurant inside a casino.