James beard Awards 2024 semifinalists released, more than 15 Chicago restaurants, chefs included

ByABC7 Chicago Digital Team WLS logo
Thursday, January 25, 2024
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CHICAGO (WLS) -- More than 15 Chicago restaurants and chefs have made the cut as semifinalists for the James Beard Awards, among the most prestigious in the culinary world.

The owners of Obelix as well as the owner of Carnitas Uruapan are among those under consideration for Oustanding Restauranteur.

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Nominees will be announced April and awards are given out in June.

The local semifinalists are:

Outstanding Restauranteur

Marcos Carbajal, Carnitas Uruapan
Nicolas Poilevey and Oliver Poilevey, Obelix, Le Bouchon, and Taqueria Chingón

Outstanding Chef


John Shields and Karen Urie Shields, Smyth

Outstanding Restaurant


The Duck Inn, Chicago, IL

Emerging Chef

Zubair Mohajir, The Coach House by Wazwan

Best New Restaurant


Atelier

Outstanding Bakery


Loba Pastry+Coffee

Outstanding Pastry Chef or Baker
Anna Posey, Elske

Outstanding Hospitality


Lula Café

Outstanding Wine and Other Beverages Program


Middle Brow

Outstanding Bar


Scratch Brewing Company in Ava, IL

Best Chef: Great Lakes

Diana Dávila Boldin, Mi Tocaya Antojería
Joe Fontelera, Boonie's Filipino Restaurant
Joe Frillman, Daisies
James Martin, Bocadillo Market
Sujan Sarkar, Indienne
Jenner Tomaska, Esme
Donald Young, Duck Sel

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