Extra Course: Blackbird's pastry chef talks carrot cake

Sunday, December 4, 2016
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In this week's Extra Course, ABC7 food reporter Steve Dolinsky talks to Blackbird's pastry chef about her spin on carrot cake.

CHICAGO (WLS) -- In this week's Extra Course, ABC7 food reporter Steve Dolinsky talks to Blackbird's pastry chef about her spin on carrot cake.