Smothered Turkey Wings

February 13, 2012 9:42:22 AM PST
Recipe from BJ's Market and Bakery, 8734 South Stony Island Avenue and 1156 West 97th Street, which opened in May of 1997 and specializes in soul and southern comfort food.

(Makes 6 Turkey Wings)

    Seasoning Mix for Turkey Wings
  • 1 1/2 Tb Salt
  • 1 tsp Black Pepper
  • 1 tsp Garlic Powder
  • 1 tsp Poultry Seasoning
  • 1/2 tsp Onion Powder

Preheat oven to 350 degrees.

Combine all ingredients.

Sprinkle mix over both sides of turkey wings.

Roast in a deep pan for 45 minutes or until brown.

    Sauce for Turkey Wings
  • 4 oz Butter
  • 4 oz Diced Onions
  • 5 oz Diced Celery
  • 1 tsp Thyme
  • 1 tsp Black Pepper
  • 7 Tb Flour
  • 6 c Turkey Stock (may substitute with Chicken Stock or Chicken Base)
  • 2 c Hot Milk
Melt butter in a heavy saucepan.

Saute onions and celery in melted butter for 5 minutes.

Add thyme and black pepper and cook for 1 minute.

Add flour and cook for 5 minutes- stirring occasionally.

Slowly whisk stock into vegetable mixture.

Simmer for 20 minutes.

Strain mixture (optional).

Add milk and stir.

Pour sauce over turkey wings, cover and cook for 1 hour or until tender.