From Ben Pao
52 W. Illinois St.
312-222-1888
blood orange duck soong
From Naha
500 N. Clark St.
312-321-6242
Honey Bell Spritzer: fresh-squeezed Honey Bell Juice on ice with a combination of Club Soda, lemonade and cranberry juice
Vanilla Bean, Citrus and Spice Scallops with Caramelized Belgian Endive, Ruby Red Grapefruit and Mint
From Eve
840 N. Wabash
312-266-3383
Meyer lemon basil cake with basil anglaise
From Blackbird
619 W. Randolph St.
312-715-0708
White chocolate mousse with kumquats, green tea streusal and cara cara sorbet
(kumquats are candied in sugar, orange juice and rice wine vinegar) with puree of red navels
