Gluten-free Valentine Treats

February 9, 2009 9:51:02 AM PST
Sweet treats and lavish desserts are synonymous with Valentine's Day. But if you have food allergies, there's nothing sweet about the holiday. Baker Sunshine Best can help solve your dilemma. The owner of Rise and Shine Desserts, she specializes in baked goods for celiacs, who are allergic to wheat products; for vegans and for others with food allergies or dietary restrictions. Chef Sunshine is a Chicago-based educator and trained chef, who is herself gluten-intolerant. Chef Sunshine is passionate in her belief that gluten-free fare doesn't have to be boring. She's sharing two gluten-free recipes for special Valentine desserts: