- 1 box Sans Sucre Apple Cinnamon Coffee Cake baking mix
- 1/2 fresh apple chopped, peeled and cored
- 1/2 cup water
- 1 egg
- 2 tablespoons all-natural applesauce
- 3 tablespoons sugar-free caramel
Preheat oven to 375o F. Prepare 8"x8" pan by lightly greasing or spraying with non-stick cooking spray. Chop apple into chunks. Blend the Sans Sucre Apple Cinnamon Coffee Cake mix, water, all-natural applesauce and egg in a medium bowl using an electric mixer. Fold apple pieces into cake batter. Spread evenly in greased pan. Bake 25-30 minutes or until inserted toothpick comes out clean. Cool completely. Drizzle sugar-free caramel over top of cake. Store covered.
