Cooking with a clown

November 10, 2011 9:49:10 AM PST
The circus comes to town! Chicago native Sean Davis juggles his job a clown with Ringling Bros. and Barnum & Bailey circus with his job as a cook in the kitchen.

A former marine, Davis is excited to return to the 141st Edition of Ringling Bros. and Barnum & Bailey circus. A self-proclaimed thrill-seeker, Sean grew up in Chicago, Illinois, with aspirations to one day become a performer.

Prior to joining The Greatest Show On Earth, Sean proudly served his country as a United States Marine during the first Gulf War. Shortly after receiving an honorable discharge, Sean's search for his next great adventure led him to audition for the Ringling Bros. and Barnum & Bailey Clown College. Sean graduated from Clown College in the class of 1995, and toured with the 125th Edition of Ringling Bros.

In addition to this time under the Big Top, Sean also loves to spend time in the kitchen. Today he is sharing his recipes for "Chicken Ala Ringling" and "Fully Charged Chili".

Rosemont Arena, Rosemont November 9-November 13 United Center, Chicago November 16-November 27

More information on the Circus,

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