- 1 pie dough
- 2 granny smith apples, peeled and sliced
- 1/3c dried cranberries
- 1/4c brown sugar
- 2t cinnamon
- 1/4t nutmeg
Mix apples cranberries, brown sugar and nutmeg. Place in center of pie crust and fold up edges. Brush with egg wash and sprinkle with sugar in the raw. Bake at 350F until golden brown. Serve warm with ice cream