Double Espresso BBQ Chicken Tacos

March 23, 2009 9:59:39 AM PDT
Makes 4 servings

1/2 cup fat-free sour cream
1/4 cup chopped fresh cilantro
1 tablespoon fresh lime juice
2 cups roasted chicken
4 fat-free flour tortillas
1/2 cup (2 ounces) shredded mozzarella cheese e
Optional toppings: fresh lime wedges, diced tomato, finely shredded red cabbage, sliced green onion, chopped fresh jalapeno salsa
2 cups BBQ sauce
1/2 cup double espresso

Prepare and preheat grill.

Place double espresso in a medium pan a cook for 10 minutes to reduce

Place tortillas on grill and cook until lightly charred on both sides, about 20 seconds per side.

Divide chicken among tortillas; top evenly with BBQ sauce, sour cream mixture and cheese. Serve with toppings, as desired.


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