Savannah Red Rice

Servings: 4
Cooking Time: 45 Minutes
Smithfield Product: Dinner Sausage

Ingredients:

1 cup diced Smithfield Smoked Sausage

2 tablespoons butter

1 cup chopped onion

1 cup chopped bell pepper

1 (14 1/2 ounce) can crushed tomatoes with juice

1 can tomato sauce

1 tablespoon hot sauce

1 cup uncooked white rice

1 cup water

3 chicken bouillon cubes

Salt & Pepper to taste

Steps:

Preheat oven to 350 degrees F. In a saucepan over medium heat, sauté onion and bell pepper in butter. Add sausage; heat until mixture is slightly browned. Add crushed tomatoes, tomato sauce, hot sauce, white rice, water, and bouillon cubes. Season with salt and pepper as needed. Pour mixture into a greased casserole dish, cover with foil and bake for 45 minutes.

Serving Suggestions: Serve with cornbread.