February 22, 2011 9:53:35 AM PST
Recipe from Park Grill
  • 8 mini rolls or buns
  • 1 pound ground beef
  • 1 red onion
  • 8 slices American or Swiss cheese
  • Salt and pepper to taste
  • Preheat oven to 350 degrees. Bake rolls according to directions on package. Prepare grill to high heat. Make 8 three inch beef patties, salt and pepper to taste.

    Grill beef patties 5 minutes per side, or until well done. Place a slice of cheese on each patty during the last minute of grilling. Arrange bottoms of rolls on plate. Place a patty on each roll and add onion slices. Cover with tops of rolls.