1 can jumbo lump crab meat
Zest and juice of 1/2 lemon
1/2 T Old Bay
Fold crab, lemon zest and juice and old bay into cream cheese. Form into a ball and refrigerate. Before serving top with cocktail sauce. Serve with your favorite crackers.
Crab Dip
1 package cream cheese, at room temperature
1 can jumbo lump crab meat
Zest and juice of 1/2 lemon
1/2 T Old Bay
1 can jumbo lump crab meat
Zest and juice of 1/2 lemon
1/2 T Old Bay
